Heavy-duty stainless steel exterior construction for maximum durability and easy cleaning
Complete commercial range design with six open burners and built-in oven
Six powerful burners designed for high-volume cooking performance
Heavy-duty 12" × 12" removable cast iron grates for superior heat distribution and durability
Large oven compartment with temperature range of 175°F – 500°F
Two chrome oven racks with multiple adjustable rack positions
Enamel-coated oven interior for easier cleaning and maintenance
Rear gas connection with regulator included for simple installation
Available for Natural Gas (NG) and Liquid Propane (LPG) configurations
6" locking casters for easy movement and cleaning access
Designed for demanding restaurant and commercial kitchen environments
Restaurants and commercial kitchens
Hotels and hospitality operations
Catering companies
Cafeterias and institutional kitchens
Food trucks with larger cooking setups
High-volume cooking environments
Businesses needing a complete cooking station with burners and oven
Brand: Dukers
Model: DCR36-6B
Type: Commercial Gas Range with Oven
Width: 36"
Burners: 6 Open Burners
Oven: 1 Standard Oven
Burner Output: 30,000 – 33,000 BTU/H per burner (depending on gas type)
Oven Output: 35,000 BTU/H
Total BTU Output: Up to 233,000 BTU/H
Gas Type: Natural Gas (NG) / Liquid Propane (LPG)
Cooking Surface: 36" × 24"
Grates: 12" × 12" Cast Iron Removable Grates
Oven Temperature Range: 175°F – 500°F
Gas Connection: 3/4" NPT Rear Connection
Construction: Stainless Steel Exterior
Oven Interior: Enamel Coated
Casters: 6" Locking Casters
Dimensions: 36" W × 31.5" D × 56" H
Weight: Approx. 385 lbs
Heavy-duty stainless steel exterior construction for maximum durability and easy cleaning
Complete commercial range design with six open burners and built-in oven
Six powerful burners designed for high-volume cooking performance
Heavy-duty 12" × 12" removable cast iron grates for superior heat distribution and durability
Large oven compartment with temperature range of 175°F – 500°F
Two chrome oven racks with multiple adjustable rack positions
Enamel-coated oven interior for easier cleaning and maintenance
Rear gas connection with regulator included for simple installation
Available for Natural Gas (NG) and Liquid Propane (LPG) configurations
6" locking casters for easy movement and cleaning access
Designed for demanding restaurant and commercial kitchen environments
Restaurants and commercial kitchens
Hotels and hospitality operations
Catering companies
Cafeterias and institutional kitchens
Food trucks with larger cooking setups
High-volume cooking environments
Businesses needing a complete cooking station with burners and oven
Brand: Dukers
Model: DCR36-6B
Type: Commercial Gas Range with Oven
Width: 36"
Burners: 6 Open Burners
Oven: 1 Standard Oven
Burner Output: 30,000 – 33,000 BTU/H per burner (depending on gas type)
Oven Output: 35,000 BTU/H
Total BTU Output: Up to 233,000 BTU/H
Gas Type: Natural Gas (NG) / Liquid Propane (LPG)
Cooking Surface: 36" × 24"
Grates: 12" × 12" Cast Iron Removable Grates
Oven Temperature Range: 175°F – 500°F
Gas Connection: 3/4" NPT Rear Connection
Construction: Stainless Steel Exterior
Oven Interior: Enamel Coated
Casters: 6" Locking Casters
Dimensions: 36" W × 31.5" D × 56" H
Weight: Approx. 385 lbs